Eat: Banana Split Coffeecake

You may also like...

3 Responses

  1. Simply Tia says:

    This banana coffee cake looks soooo delicious! Yum Yum

  2. Anonymous says:

    You list baking soda in the recipe to be sifted in with the flour etc. but you do not have baking soda listed in the ingredients. Should I use baking soda? and if so, how much? Can't wait to make this! Thanks!

    • I sure didn't! Thanks for catching my mistake. I have now added the baking soda to the list of ingredients which should be 1 teaspoon baking soda. Thanks again, and I hope you enjoy it!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.